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University of Balamand > Academics > Faculties > School of Tourism and Hotel Management > THM Facilities > Demonstration Lab

Demonstration Lab

Students in this lab will practice individual hands-on training and apply all the material covered in the theoretical part of food production I course.  The demonstration lab will expose students to the basics in food production principles: from prepping to cooking sauces and stocks; writing and costing recipes to becoming familiar with international cuisine.  The demonstration lab offers students hands-on experience that will make them ready to face the challenges of the day-to-day life of a typical kitchen operation.

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University of Balamand,
Balamand Al Kurah,
Lebanon

Tel:  +961-6-930250
Fax: +961-6-930278